Page 2 - Coffee Knowledge

From the right material, shape and size, there are a few important factors in filters that will have a big impact on the taste of your coffee.

Learn how to create a coffee cocktail from scratch and how to make three delicious coffee cocktail recipes from these talented barista-mixologists.

Want to improve your coffee workflow skills? We learned from two barista champions about the three fundamentals of good workflow for any coffee situation.

Just like baristas dial in an espresso, coffee roasters dial in a roast. Learn from two roasting experts how to roast the best possible batch of coffee.

Coffee particles of similar size will produce better tasting coffee. But why is this true? And how can we operate our coffee grinders to achieve it?

Interested in improving your palate for coffee? These three Cup Tasters Champions give their tips on how to develop your coffee tasting skills and how they became the top coffee tasters in the world.

Baristas get a bad rap for being dead-end jobs. But these three coffee professionals and coffee champions prove that the specialty coffee industry is filled with opportunity to develop a viable and rewarding career.

We're all familiar with different varieties of wine, but different varieties of coffee are another story. From Typica to Bourbon, Caturra to Catuai, we break down the different traits, origins and tastes of the world's most popular coffee varieties.

We explore the creation of the redesigned Coffee Taster's Flavor Wheel that was created in collaboration by the Specialty Coffee Association of America and World Coffee Research.